Head to the Ottolenghi Inspired Pop up with Chef Devika Manjrekar this weekend!

Quickie:
If you want to try something new this weekend, head to the Ottolenghi Inspired Pop up with Chef Devika Manjrekar this Sunday.

Tell Me More
Yotam Assaf Ottolenghi is an Israeli-British Chef, Restaurant Owner, and Food Writer. He is the co-owner of five delis and restaurants in London, as well as the author of the bestselling cookbooks, including Ottolenghi, Plenty, and Jerusalem. Get a chance to try dishes inspired by him at this pop up done by Chef Devika. Chef Devika is a Le Cordon Bleu graduate from London. She has spent time working with Elliot Lidstone at the Empress E9 and Sabrina Gidda at Bernardi’s in London.


She loves to travel and that has inspired her cooking a great deal. Currently doing Pop Ups cooking European Food with local produce.This menu is inspired by Israeli-British chef- Chef Yotam Ottolenghi and has flavours from Israel and Turkey.

What Else?
It’s a 7 course meal from 1 pm to 4 pm on Sunday, 6th May. The cost for the same is Rs 2500. 

When: Sunday, May 6; 1 pm 
Where: Bandra (exact location will be disclosed after booking)
Price: Rs 2,500

BOOK HERE 

WRITTEN BY  - Devanshi Shah work.devanshi@gmail.com

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