Want to become a ‘Chocolatier’? Then Meg’s Kitchen is hosting the perfect chocolate making workshop. If you want to start a profitable business then this is the perfect opportunity for you to learn and grow. Everything you need to know is going to be taught at this workshop.
Tell Me More
Out of the huge array of wonderful chocolates you’ll be learning, here’s a glimpse of things you’ll be learning:
- understanding chocolates and compounds
- methods of melting chocolate
- types and use of moulds
- moulding and unmoulding chocolates
- hand rolled truffles
- flavoured chocolates
- filled chocolates
- ganache soft centre chocolates
- use of textured sheets
- coloured chocolate, and so much more.
The best thing is this is an all-inclusive workshop and you will be learning enough to start a business of your own.
When: 20th May, 2018
Time: 12:00pm to 6:00pm
Where: Meg’s Kitchen, Andheri east
Fee: Rs.3, 000/-