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Eats

Ketchup Slices?! Yes, they exist and here’s what you NEED to know!

Everybody loves ketchup! Some a little less, some a little too much, and then there’s Ed Sheehan with a ketchup bottle tattooed on his hand…..

Everybody loves ketchup! Some a little less, some a little too much, and then there’s Ed Sheehan with a ketchup bottle tattooed on his hand…..

But we’re at an age where ketchup in a liquid form isn’t enough for us. It can leak out too much, it’s not spread evenly in every bite, you can get some stuck around your mouth when you’re eating out on a date, etc. Luckily, Bo’s Fine Foods has a new idea that could revolutionize food. Are you ready for this? You sure? KETCHUP SLICES!

Ketchup slices are the new big thing in the food market. According to their description, the slice would have their own signature tastes made of selected condiments. Oh and also, the ingredients are non-GMO, gluten-free, all-natural with no artificial flavors, preservatives, or high-fructose corn syrup.

There’s an interesting story on how they came up with this idea as well. In the words of the founders, "We were working with some family recipes given to us by Emily’s father, a restaurateur from the Upper Peninsula of Michigan. A recipe for BBQ sauce called for braising loads of vegetables and then discarding them. In order to use as much of the whole ingredients as possible, we mixed them, ground them, and dried them. Accidentally, the result was Slice of Sauce™.The base for that BBQ sauce was ketchup, but traditional condiments are packed with preservatives and high fructose corn syrup. Instead, we wanted to focus on using healthy, high quality ingredients so we knew we needed our own recipe. After experimenting with different flavors and our new-found "slice" process, we ended up with a Signature Recipe Ketchup that adds a delicious layer to anything from burgers and wraps to sandwiches and burritos.”

They started their campaign on Kickstarter ( https://goo.gl/wS33oY ) and the donations have already gone way beyond the required funding. BUT if you still donate, there are various packages you can receive and they sound delicious
I don’t know about you guys, but I personally feel like this could be tasty enough to change the way we’ve approached ketchup so far. What do you guys think? Drop in your thoughts and opinions in the comments section below.

Eats

Ketchup Slices?! Yes, they exist and here’s what you NEED to know!

Everybody loves ketchup! Some a little less, some a little too much, and then there’s Ed Sheehan with a ketchup bottle tattooed on his hand…..

Everybody loves ketchup! Some a little less, some a little too much, and then there’s Ed Sheehan with a ketchup bottle tattooed on his hand…..

But we’re at an age where ketchup in a liquid form isn’t enough for us. It can leak out too much, it’s not spread evenly in every bite, you can get some stuck around your mouth when you’re eating out on a date, etc. Luckily, Bo’s Fine Foods has a new idea that could revolutionize food. Are you ready for this? You sure? KETCHUP SLICES!

Ketchup slices are the new big thing in the food market. According to their description, the slice would have their own signature tastes made of selected condiments. Oh and also, the ingredients are non-GMO, gluten-free, all-natural with no artificial flavors, preservatives, or high-fructose corn syrup.

There’s an interesting story on how they came up with this idea as well. In the words of the founders, "We were working with some family recipes given to us by Emily’s father, a restaurateur from the Upper Peninsula of Michigan. A recipe for BBQ sauce called for braising loads of vegetables and then discarding them. In order to use as much of the whole ingredients as possible, we mixed them, ground them, and dried them. Accidentally, the result was Slice of Sauce™.The base for that BBQ sauce was ketchup, but traditional condiments are packed with preservatives and high fructose corn syrup. Instead, we wanted to focus on using healthy, high quality ingredients so we knew we needed our own recipe. After experimenting with different flavors and our new-found "slice" process, we ended up with a Signature Recipe Ketchup that adds a delicious layer to anything from burgers and wraps to sandwiches and burritos.”

They started their campaign on Kickstarter ( https://goo.gl/wS33oY ) and the donations have already gone way beyond the required funding. BUT if you still donate, there are various packages you can receive and they sound delicious
I don’t know about you guys, but I personally feel like this could be tasty enough to change the way we’ve approached ketchup so far. What do you guys think? Drop in your thoughts and opinions in the comments section below.

Eats

Ketchup Slices?! Yes, they exist and here’s what you NEED to know!

Everybody loves ketchup! Some a little less, some a little too much, and then there’s Ed Sheehan with a ketchup bottle tattooed on his hand…..

Everybody loves ketchup! Some a little less, some a little too much, and then there’s Ed Sheehan with a ketchup bottle tattooed on his hand…..

But we’re at an age where ketchup in a liquid form isn’t enough for us. It can leak out too much, it’s not spread evenly in every bite, you can get some stuck around your mouth when you’re eating out on a date, etc. Luckily, Bo’s Fine Foods has a new idea that could revolutionize food. Are you ready for this? You sure? KETCHUP SLICES!

Ketchup slices are the new big thing in the food market. According to their description, the slice would have their own signature tastes made of selected condiments. Oh and also, the ingredients are non-GMO, gluten-free, all-natural with no artificial flavors, preservatives, or high-fructose corn syrup.

There’s an interesting story on how they came up with this idea as well. In the words of the founders, "We were working with some family recipes given to us by Emily’s father, a restaurateur from the Upper Peninsula of Michigan. A recipe for BBQ sauce called for braising loads of vegetables and then discarding them. In order to use as much of the whole ingredients as possible, we mixed them, ground them, and dried them. Accidentally, the result was Slice of Sauce™.The base for that BBQ sauce was ketchup, but traditional condiments are packed with preservatives and high fructose corn syrup. Instead, we wanted to focus on using healthy, high quality ingredients so we knew we needed our own recipe. After experimenting with different flavors and our new-found "slice" process, we ended up with a Signature Recipe Ketchup that adds a delicious layer to anything from burgers and wraps to sandwiches and burritos.”

They started their campaign on Kickstarter ( https://goo.gl/wS33oY ) and the donations have already gone way beyond the required funding. BUT if you still donate, there are various packages you can receive and they sound delicious
I don’t know about you guys, but I personally feel like this could be tasty enough to change the way we’ve approached ketchup so far. What do you guys think? Drop in your thoughts and opinions in the comments section below.

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