Celebrating the vibrancy and fragrance of Cantonese cuisine, JW Café # is hosting an Asian expedition to showcase some incredible classics from Guangzhou - the culinary hub of the Guangdong province in China.
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JW Cafe is hosting the Cantonese Spring festival and serving all dishes inspired by Guangzhou. There’s everything from fried chicken with a sweet chilli, pan fried vegetable dumplings, Kung pao shiitake+water chestnut, boiled pumpkin beans, authentic seafood pancakes, braised duck in zhuhou sauce, olive vegetable rice, pan fried dumpling & Cantonese dessert options as well. Savour these signature creations and much more at this cafe and witness the unique preparations and dishes.
Chefs Jack Wu and Bruce Li from The Westin Guangzhou have specially come down to host the festival.
When: Tuesday, March 27 to Thursday, March 29; 7 pm to 11 pm
Where: JW Cafe, JW Marriott Mumbai Sahar, IA Project Road, Chhatrapati Shivaji International Airport, Mumbai Sahar, Chakala
Price: Rs 2,199++ per person